COCKTAIL RECIPES for HAKKAISAN SAKE
Untitled
#4 RYOFU

Hakkaisan sake (30 ml.)
pear liqueur (20 ml.)
blue curacao (10 ml.)
lemon juice (2 tsp.)

Shake all ingredients with ice in a cocktail shaker.

Comment from inventor Risa Itou:
Balance the sake and pear liqueur so that the sake is not overwhelmed.
Kyoto Report
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